HAND HARVESTED ORGANICALLY GROWN GRENACHE NOIR.
50% INSTANTLY CRUSHED FREE RUN JUICE + 50% 24 HOURS MACERATION. FERMENTED AND MATURED SEPERATLY IN CLAR JARRE (165 L).
BLENDED AND BOTTLED AT 5G/L RES.SUG. FOR SOME LIGHT SPRITZ. BOTTLED WITHOUT FINING, FILTERING OR ANY ADDITIONS. TOTAL SO2 = <20 MG/L. 12% VOL.
